Utah has a wide range of fine dining options that combine culinary creativity with picturesque surroundings. These restaurants serve discriminating diners looking for an exceptional dining experience. Whether enjoying locally produced ingredients at Riverhorse or delighting in French-inspired cuisine at La Caille, each venue promises a journey of flavors and hospitality. In this article, we will discover the elite dining spots that characterize Utah’s thriving dining scene, where culinary innovation meets unparalleled elegance.
Riverhorse on Main
Riverhorse on Main in Park City is a renowned fine dining establishment offering a luxurious experience with dishes like roasted Utah trout and aged prime steaks. The average cost for a dinner for two, including appetizers, entrees, and wine, ranges from $150 to $250. Guests can expect impeccable service and a sophisticated ambiance, making it a top choice for special occasions and discerning diners seeking culinary excellence.
The Tree Room
The Tree Room at Sundance Resort captivates guests with its enchanting ambiance and creative cuisine, featuring innovative dishes such as elk medallions and Utah trout. A dinner for two at The Tree Room typically costs around $250, including appetizers, entrees, and desserts, offering a luxurious dining experience amidst the natural beauty of Sundance. The restaurant’s commitment to showcasing local flavors and ingredients adds to its appeal, making it a destination for food enthusiasts seeking a memorable meal.
Log Haven
Log Haven in the Wasatch National Forest provides a unique dining experience in a rustic yet refined setting, offering dishes like seared scallops and braised lamb shank. The average cost for a dinner for two at Log Haven ranges from $200 to $300, including appetizers, entrees, and wine pairings. With its serene ambiance and focus on seasonal ingredients, Log Haven attracts guests looking for an upscale culinary escape surrounded by nature.
Ruth’s Chris Steak House Restaurant
The Ruth’s Chris Steak House restaurant in Salt Lake City is well-known for its exquisite dining setting and premium USDA Prime steak cuts. In addition, they provide a range of sides, appetizers, seafood, steaks, and desserts; a dinner for two will cost you between $150 and $250. The restaurant is a favorite among steak lovers and big parties because of its flawless service and dedication to quality.
Market Street Grill
Market Street Grill in Salt Lake City is a seafood-centric restaurant known for its fresh catches and vibrant flavors. This restaurant focuses on using locally sourced ingredients to create innovative and flavorful dishes. They offer a variety of tasting menus, as well as a la carte options. A dinner for two at Market Street Grill typically costs between $100 to $150, including appetizers, seafood entrees, and desserts. Its casual yet upscale atmosphere and focus on quality ingredients make it a popular choice for seafood lovers and casual fine dining enthusiasts.
Silver Fork Lodge
Nestled in the mountains, Silver Fork Lodge in Brighton offers a cozy mountain retreat with hearty American cuisine and scenic views. Dining at Silver Fork Lodge costs around $50 to $100 for a dinner for two, including appetizers, entrees, and desserts. The lodge’s rustic charm and comfort food offerings make it a welcoming spot for locals and visitors looking for a relaxed dining experience in a picturesque setting.
Bambara
Bambara in Salt Lake City is an award-winning chic restaurant known for its contemporary American cuisine and creative cocktails. It offers dinner for two that typically costs between $150 to $200, including appetizers, entrees, and drinks. The restaurant’s stylish ambiance and innovative dishes make it a popular choice for a night out in downtown Salt Lake City. The menu changes frequently, but always features a variety of tempting dishes.
La Caille
La Caille in Sandy provides a luxurious dining experience with French-inspired cuisine and a picturesque setting. Dining at La Caille is a lavish affair, with an average cost of $300 to $400 for a dinner for two, including appetizers, entrees, wine pairings, and desserts. The restaurant’s elegant ambiance, impeccable service, and culinary excellence make it a destination for special occasions and romantic dinners.
This article originally appeared on Rarest.org.
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